VINsider Wine Club Collector's Edition

VINsider Wine Club Collector's Edition

Since 2003, we have been aging small libraries of our flagship Esprit de Tablas/Beaucastel wines at Tablas Creek.  Members of the VINsider Wine Club Collector’s Edition have exclusive access to these wines, as well as all the other benefits of being a VINsider Wine Club member.

Join the Collector's Edition

If you're not yet a VINsider, you can register for the Collector's Edition when you join the VINsider Wine Club.  If you're currently a VINsider member, you can upgrade your membership. Although the Collector’s Edition is currently full, we plan to add some members before this fall's shipment.  We will add members subject to available space, in the order in which we received the registrations.

Did I make it in off the Collector's Edition waiting list?

We will be inviting members of the waiting list to upgrade in waves. We sent out the first wave on Thursday, June 23rd. If you are in that first wave of members, please reply to the links in the email you received. If you are on the waiting list and did not receive an email, we may be sending out additional invitations on June 30th. If you have any questions, please email or call 805.237.1231 x36.

Collector's Edition Fall 2016 Shipment

The wines featured in the fall 2016 Collector's Edition shipment will be:

  • 2 bottles of Esprit de Beaucastel 2009 (Our flagship red wine from the intense, low-yielding 2009 vintage; 94 Wine Advocate; 94 Rhone Report; 94 Suckling; 93 Tanzer's IWC)
  • 1 bottle of Esprit de Beaucastel Blanc 2010 (Our flagship white from the cool, slow-ripening 2010 vintage; 93 Tanzer's IWC; 94 Rhone Report; 91 Wine Advocate)
  • 3 bottles of Esprit de Tablas 2014 (Our flagship red blend, based on Mourvedre, from one of our greatest vintages ever; 93-96 Wine Advocate, "a full bodied, voluptuous, and sexy beauty")
  • 1 bottle of Esprit de Tablas 2012 (Our flagship red blend, based on Mourvedre, from a classic California vintage; 93-95 Galloni, 92 Wine Advocate, 92-93 Tanzer's I.W.C)
  • 2 bottles of Esprit de Tablas Blanc 2014 (Our flagship white blend, based on Roussanne, from one of our greatest vintages ever; 92-94 Wine Advocate, "complete and rich ... impressive")
  • 1 bottle of En Gobelet 2014 (Our blend sourced exclusively from dry-farmed, head-trained vineyard blocks; 93-95 Vinous, "wild, highly complex")
  • 1 bottle of Roussanne 2014 (Our varietal bottling of the southern Rhone's most ageworthy grape; 89-92 Wine Advocate; 90-92 Vinous)
  • 1 bottle of Cotes de Tablas Blanc 2015 (Our showcase for Viognier in a vintage where Viognier yields were down 55%; rich, textured, and elegant)

The price of the shipment is $468.75 (a 25% discount off the list price of $625) plus applicable taxes. Shipping is included.

Notes on the library wines from a June 2016 tasting are available on the Tablas Creek blog.

About the VINsider Wine Club Collector's Edition

  • Collector’s Edition members receive two shipments of wine per year from us.
  • The spring shipment is the same six-bottle selection that all VINsiders receive.
  • The fall shipment, in which we traditionally include the upcoming vintages of Esprit de Tablas* and Esprit de Tablas Blanc*, is increased to a case by the inclusion of six additional bottles, typically:
    • 2 bottles of a library vintage of Esprit de Beaucastel
    • 1 bottle of a library vintage of Esprit de Beaucastel Blanc
    • 2 additional bottles of the upcoming release of Esprit de Tablas*
    • 1 additional bottle of the upcoming release of Esprit de Tablas Blanc*
  • We select the library vintages each summer based on the results of a library tasting, and share tasting notes on the library wines on our blog.
  • As the resulting fall shipment consists of twelve bottles, members receive all the wines at the VINsider 25% case discount.
  • Also, as the shipment includes at least six bottles of Esprit wines, the collection is shipped at no charge.
  • We will make available a small quantity of the library wines for re-orders, subject to availability.
  • Collector's Edition members also receive occasional exclusive offers on other library wines from Tablas Creek.

*Curious about the change on our flagship wines from Esprit de Beaucastel to Esprit de Tablas? Read our blog post explaining the name change.

More VINsider Wine Club Collector's Edition information


2015 Barrel Tasting and En Primeur Offering

December 3rd, 2016
Wine Club members are invited to join Tablas Creek's winemakers for our annual barrel tasting and sale en primeur of Tablas Creek's remarkable red wines from the outstanding 2015 vintage. Offering wine en primeur is a time-honored French tradition most often associated with first-growth Bordeaux estates.

Join Tablas Creek's winemakers at one of two sessions (10:30am or 1:30pm) to taste the 2015 Esprit de Tablas, 2015 Esprit de Tablas Blanc, and 2015 Panoplie from barrel, discuss the vintage, and enjoy a seasonal dish created to pair with the wines. To make a reservation, please call us at 805.237.1231 x230 or email

Whether or not they attend the tasting, members may order futures at an additional 5% off of the member club discount, typically 25%-30% off eventual release price. Members should look forward to receiving an invitation to the futures tasting and en primeur offering in the mail in early November.  Details & more events »

Tablas Creek News

Vinous: 28 Wines 90+ Points

In Antonio Galloni's Vinous (Sept. 2016) 28 Tablas wines topped 90 points, including 2014 Esprit Blanc (93), 2013 Panoplie (95), 2014 Patelin de Tablas (91) and 2014 En Gobelet (93). Read the review » More press »

Tablas Creek wins 2016 California Green Medal for Sustainability

The CA Sustainable Winegrowing Alliance awarded Tablas Creek one of four 2016 Green Medals for leadership in sustainability. Our practices »

October Featured Wine: 2014 Patelin de Tablas

Each month we feature a wine showing particularly well and offer it at a 10% discount. October's wine is the rich 2014 Patelin de TablasDetails »

On the Tablas Blog

Grapes Two Ways: Oven Roasted Chicken with Grapes and Shallots, Paired with Grenache Blancs

October 14, 2016
By Suphada Rom
Walking through the cellar a couple of weeks ago, I was engulfed by the raw sensations of the place. The sweet yet pungent aroma of fermenting grapes. The music blasting out from the high positioned speakers, reverberating off the large tanks and walls. The complex dance of forklifts moving grapes in, must out, and bins to be cleaned. The intense focus of the cellar team, going about their individual tasks. It's one moment in time, but critical to everything we do the rest of the year. Read More »