2012 Vin de Paille (375 ML)

Production Notes

The 2012 Tablas Creek Vineyard Vin de Paille is Tablas Creek’s fifth bottling -- but our first since 2006 -- of this traditional Mediterranean technique for producing dessert wines. Ripe grape bunches are carefully laid down on straw-covered benches in our greenhouses, and allowed to dehydrate in the sun. When the grapes reach the desired concentration, we press them and move the juice to oak barrels for fermentation. The juice ferments until it reaches an alcohol level where the sweetness of the juice is balanced by the acids and mineral characteristics of the wine itself.

The 2012 Vin de Paille is made from Roussanne grapes that were grown on our 120-acre certified organic estate vineyard.

The 2012 vintage was a classic Paso Robles vintage, warm and sunny, but with above-average yields thanks to average winter rainfall and the frost-reduced 2011 crop. Despite the warm summer, ripening was slowed due to the healthy crop levels, and harvest at a normal time starting in early September and finishing in late October. The resulting wines showed lush, juicy fruit, balanced by good acids, and should provide enormous early appeal. Our Roussanne was harvested between September 7nd and October 22nd.

The wine, after pressing, was aged in new French oak barrels for 9 months before being bottled in April of 2014.

Tasting Notes

The 2012 Vin de Paille has a beautiful nose of yellow pear, peach syrup, mint and lavender.  In the mouth it's sweet and luscious, with flavors of spiced apples, nectarine and marmelade , balanced by vibrant acids that linger on the long, clean, juicy finish.  We expect it to age gracefully in bottle for a decade or more.

Vintage Reviews

[...more recent Tablas Creek press]

Food Pairings

  • Berry Tarts
  • Dessert Souffles
  • Baked Apples or Pears
  • Blue Cheese
  • Tiramisu
$45.00

Blend

  • 100% Roussanne

Technical Notes

  • Sugar at Pressing: 320 g/l
  • Residual Sugar: 138 g/l
  • 11.2% Alcohol by Volume
  • 100 375ml Cases Produced

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Events

Cruise the Rhone with Tablas Creek

Join founders Robert and Barbara Haas and Winemaker Neil Collins on an intimate river cruise up the Rhone Valley from Avignon to Lyon August 2-9, 2015. Daily shore tours include a behind-the-scenes visit to Chateau de Beaucastel. Details »

 


Tablas Creek News

Antonio Galloni 8/14: 30 Wines 90+

We were thrilled to receive such good reviews from this notoriously tough grader, including the 2012 Esprit de Tablas Blanc (92 points; “impeccably refined”), 2011 Panoplie (94 points; "pure elegance"), 2012 Patelin de Tablas (90 points; “a gorgeous wine and a fabulous value”), and the 2012 Esprit de Tablas (93-95 points; "a fascinating Esprit to follow over the coming years"). Read the complete review » More recent press »

Montana opens to direct shipping

We have received our direct shipping license for the great state of Montana. Residents are now eligible to order wine or sign up for one of our wine clubs. Up next? Massachusetts, where shipping licenses will be issued starting January 1st! More direct shipping news »


On the Tablas Blog

Harvest 2014 at the Midway Point: Very Like 2013, which is a Good Thing

September 15, 2014
We finally feel like we're in the middle of harvest. Every day brings a mix of new fruit coming in, sample teams going out, both presses running...and even the first outline of our rosés taking shape. The harvest chalkboard is filling up! Read More »