The Tablas Creek Vineyard Extra Virgin Olive Oil is a blend of mostly Manzanilla and a few Mission olives, grown on our 120-acre certified organic estate vineyard. We have roughly 100 trees that line our roads. We harvest these trees by hand in late November each year, our last harvest of the vintage. Depending on the year, we get between 25 and 50 gallons of oil.
The fruit was harvested into half-ton picking bins and estate processed for the first time this year using the marvelous mobile olive press from our friends Yves and Clotilde Julien of Olea Farm. Yves and Clotilde's press (which they've named "Mill On Wheels") includes components -- some imported from Italy and some made locally -- that wash the olives and separate them from any leaf or stem material, that crush the olives into paste, that separate the liquids from the solids, and finally that uses a centrifuge to separate the oil from the water. The oil settled in our cellar for two months, and then was bottled: estate grown, certified organic Tablas Creek olive oil.
Our olive oil is certified Extra Virgin by the California Olive Oil Council.
Celebrate the 2014 Paso Robles Harvest Wine Weekend with us as we host a winemaker dinner, celebrate the release of the new 2012 Esprit de Tablas and lead a series of interactive harvest demonstrations. More events » Details »
Join founders Robert and Barbara Haas and Winemaker Neil Collins on an intimate river cruise up the Rhone Valley from Avignon to Lyon August 2-9, 2015. Daily shore tours include a behind-the-scenes visit to Chateau de Beaucastel. Details »
We were thrilled to receive such good reviews from this notoriously tough grader, including the 2012 Esprit de Tablas Blanc (92 points; “impeccably refined”), 2011 Panoplie (94 points; "pure elegance"), 2012 Patelin de Tablas (90 points; “a gorgeous wine and a fabulous value”), and the 2012 Esprit de Tablas (93-95 points; "a fascinating Esprit to follow over the coming years"). Read the complete review » More recent press »
We have received our direct shipping license for the great state of Montana. Residents are now eligible to order wine or sign up for one of our wine clubs. Up next? Massachusetts, where shipping licenses will be issued starting January 1st! More direct shipping news »
October 14, 2014
By Larry Martin
And for a wine lover, this particular cruise offers two special additions: One It traverses or visits five major wine regions; Châteauneuf-du-Pape, Gigondas, Crozes-Hermitage, Hermitage and Burgundy. And two, you’ll be the guests of the Perrin family for lunch...Read More »