The Tablas Creek Vineyard Côtes de Tablas Blanc is a blend of four estate-grown white Rhône varietals: Viognier, Grenache Blanc, Roussanne and Marsanne. The wine, like most wines of the Southern Rhône, is a blend of varietals, featuring the floral aromatics and stone fruit of Viognier, the crisp acids and rich mouthfeel of Grenache Blanc, and the structure and minerality of Marsanne and Roussanne.
The grapes for our Côtes de Tablas Blanc were grown on our 120-acre certified organic estate vineyard.
The 2011 vintage was our second consecutive winter with healthy rainfall, but yields were dramatically reduced by two nights of frost on April 8th and 9th, impacting particularly early-sprouting grapes like Viognier and Grenache Blanc. Despite the low crop loads, ripening was slow due to a very cool summer, and harvest roughly three weeks later than normal, beginning in mid-September and not concluding until mid-November. Warm, sunny weather during harvest allowed the later-ripening varieties to reach full maturity. The long hangtime and low yields combined to produce fruit with notable richness balanced by higher than usual acidity, all at low alcohol levels. Our Viognier was harvested between October 4th and October 13th, Grenache Blanc between September 29th and October 20th, Marsanne between September 29th and October 17th, and Roussanne between September 22nd and November 8th.
All varietals for the Côtes de Tablas Blanc were whole cluster pressed, and fermented in stainless steel to emphasize their clean crisp flavors and preserve their aromatics. Only native yeasts were used. After fermentation, the wines were racked and blended, and bottled in June 2012. The wine underwent only a light cold stabilization before bottling.
The 2011 Côtes de Tablas Blanc features a serious nose, minty with stone fruits and honey lurking underneath. The mouth is broad and rich, peaches and cream, but dry, with a very long finish with a hint of tannin, cream, and rocks, nicely saline at the end.
February 11th, 2016
At this horizontal tasting (horizontal referring to tasting several wines from a single estate made in a single year, as opposed to vertical, which would imply a tasting of the same wine across several vintages) you can join us as we look back at 2007 with the perspective of ten years’ time. The cost is $45 for wine club members and $60 for guests and non-members. This event is sure to fill up early. To reserve, email firstname.lastname@example.org or call 805.237.1231 x36.
In Antonio Galloni's Vinous (Sept. 2016) 28 Tablas wines topped 90 points, including 2014 Esprit Blanc (93), 2013 Panoplie (95), 2014 Patelin de Tablas (91) and 2014 En Gobelet (93). Read the review » More press »
Each month we offer one item at a 10% discount. January's feature is our 2014 Roussanne, rich, bright, and honeyed! Details »
January 20, 2017
In 2014 we began the tradition of looking back each year at the vintage from ten years before. Part of this is simple interest in seeing how a wide range of our wines -- many of which we don't taste regularly -- have evolved, but we also have a specific purpose: choosing ten or so of the most compelling and interesting wines from this vintage to show at the public retrospective tasting we hold each year (this year's is February 11th). Ten years is enough time that the wines have become something different and started to pick up some secondary and tertiary flavors, but not so long that most wines are at the end of their drink windows. And, in fact, most of the 2007 reds are just entering their mature peak. Read More »