The 2009 Tablas Creek Vineyard Grenache Blanc is Tablas Creek’s eigth bottling of its 100% Grenache Blanc. The Grenache Blanc grape, a little-known but widely-planted Southern Rhone varietal, produces wines with full body, good acidity, and flavors of citrus, anise, and green apple.
We use most of our Grenache Blanc in our Esprit de Beaucastel Blanc and Cotes de Tablas Blanc each year. However, we have been so pleased by the flavors and intensity of the Grenache Blanc that we try to reserve a small quantity of Grenache Blanc for a single-varietal bottling each year.
The grapes for our 2009 Grenache Blanc were grown on our 120-acre certified organic estate vineyard.
The 2009 vintage was our third consecutive drought year, with yields further reduced by April frosts. Berries and clusters were small, with excellent concentration. Ripening over the summer was gradual and our Grenache Blanc harvest complete at the time of a major rainstorm on October 13th. Crop sizes were 10% smaller than 2008 and 30% lower than usual. The low yields and gradual ripening resulted in wines with an appealing lushness, rich texture and gentle minerality. Our Grenache Blanc was harvested between September 14th and 24th.
The Grenache Blanc grapes were whole cluster pressed, and fermented using native yeasts in stainless steel tanks and one two-year-old foudre. The Grenache Blanc lots were assembled in May 2010, and bottled in July 2010. The wines underwent only a light cold stabilization before bottling.
The 2009 Grenache Blanc shows a smooth nose of buttered toast, preserved lemon and caramel, with a mouth-filling richness on the palate. The finish at first is bright and lemony, and then turns softer with lingering creamy, mineral notes. Drink in the next two to three years.
Even though we don’t produce Zinfandel, we’ll be celebrating Vintage Paso (formerly Zinfandel Festival) the weekend of March 20th. In celebration of California’s heritage grapes, we’ll focus on the dry-farmed, head-trained vines of Tablas Creek and lead short forays into the vineyard to discuss the impact of farming without irrigation. You’ll even get to taste the 2012 En Gobelet among the vines which produced it. Details & More Events »
We are thrilled to announce that we've received our shipping permit from the great state of Massachusetts. Residents of the Bay State can now order wine or become VINsider Wine Club members. More shipping news »
In August, Antonio Galloni published the results of his annual visit to Tablas Creek, and we were excited to receive such good reviews from this notoriously tough grader. Notes included the 2012 Esprit de Tablas Blanc (92 points; “impeccably refined”), 2011 Panoplie (94 points; "pure elegance"), 2012 Patelin de Tablas (90 points; “a gorgeous wine and a fabulous value”), and the 2012 Esprit de Tablas (93-95 points; "a fascinating Esprit to follow over the coming years"). Read the complete review » More recent press »
February 23, 2015
Normally, the sign at the edge of our head-trained Mourvedre vineyard just outside our tasting room is to protect people from a twisted ankle, should they stray off the tarmac. Now, we're worried we might lose them in the cover crop! Read More »