The 2000 Clos Blanc is Tablas Creek Vineyard’s signature white wine from the 2000 vintage, and the predecessor of the Esprit de Beaucastel Blanc. It is also the first Tablas Creek white to be predominantly Roussanne, and has shown Roussanne’s potential for aging.
The 2000 vintage was beautifully balanced at the vineyard: warm sunny days persisted through the ripening season, without the intense baking heat that can dampen the varietals’ aromatics. Consistent warmth throughout harvest produced wines with tremendous concentration, beginning with the Viognier on September 8th, and finishing with the last lots of Roussanne and Marsanne on October 16th.
All the varietals were whole cluster pressed, and fermented with native yeasts. The Roussanne was fermented half in stainless steel fermenters and half in small neutral oak “pieces”, while the other varietals were fermented 100% in stainless steel. All the varieties completed malolactic fermentation. The wines were racked, blended, and bottled in April 2001.
Updated tasting notes November 2005: Roussanne component predominant: a slightly nutty nose of honey, spice, and ripe pear. Fat and rich in the mouth, but balanced by moderate acidity, with flavors of honey and clove. A long finish with the spice resonating for 30 seconds. Drinking beautifully now, and should age gracefully for another year or two at least.
At Tablas Creek, we want to help you celebrate the holiday season in style. We have several ways in which you can give the gift of Tablas Creek, including five special holiday gift packages (on which we include no-charge shipping to any of the 39 states we can ship to), Tablas Creek gift cards, gift VINsider memberships and more. Shop Holiday Gifts »
In Antonio Galloni's Vinous (Sept. 2016) 28 Tablas wines topped 90 points, including 2014 Esprit Blanc (93), 2013 Panoplie (95), 2014 Patelin de Tablas (91) and 2014 En Gobelet (93). Read the review » More press »
Each month we feature a wine showing particularly well and offer it at a 10% discount. November's wine are the half-bottles of 2012 & 2013 Esprit de Tablas. Details »
December 1, 2016
By Suphada Rom
Tablas Creek has a thriving animal program that is an essential piece of the organic farming practices here at the vineyard. We are thrilled to welcome Nathan Stuart, who brings years of animal experience to Tablas Creek and who will be managing and expanding the flock alongside additional responsibilities in the vineyard and winery. Read More »