In exceptional vintages, Tablas Creek Vineyard produces small quantities of Panoplie: a Mourvèdre-based cuvee from meticulously selected grapes, made in the model of Château de Beaucastel’s Hommage á Jacques Perrin. Only 67 cases were produced.
The 2000 vintage was beautifully balanced at the vineyard: warm sunny days persisted through the ripening season, without the intense baking heat that can dampen the varietals’ aromatics. Consistent warmth shortened the harvest, which began on September 18th with the Syrah, and finished with the last lots of Counoise and Mourvèdre on October 19th.
Native yeast fermentation was conducted in open and closed stainless steel fermenters and small oak “pieces”. After pressing, the wines were racked and blended, and aged for a year in French oak barrels before being bottled in April, 2002. Panoplie is unfined and unfiltered.
The Tablas Creek Vineyard Panoplie 2000 is a barrel selection of the most intense lots of Mourvèdre, Syrah, and Grenache, all estate-grown varietals propagated from budwood cuttings from the Château de Beaucastel estate. The 2000 Panoplie is a huge, deeply colored, rich, round and soft wine with powerful fruit flavors of raspberries, cherries, currants and blueberries. It has peppery spice, ripe tannins and a lingering finish.
You're invited to join us for a weekend-long Wine Festival celebration Friday, May 20th through Sunday, May 22nd. Friday, we're pouring at the RESERVE event from 4:00-6:30 then hosting a winemaker dinner at Bistro Laurent with wines from Beaucastel and Tablas Creek at 7:00. On Saturday at the Paso Robles downtown park we'll be joining the Paso Robles wine community for the Grand Tasting from 12:00 to 4:00. Sunday at the vineyard we'll have "brunch style" bites starting at 10am and live music with Shawn Clark Family Band from 12:00-3pm.
We were proud to learn that Tablas Creek Partner/GM Jason Haas was voted by his peers the 2015 Paso Robles Wine Industry Person of the Year. His father, our founder Robert Haas, wrote this appreciation on our blog.
In Robert Parker's Wine Advocate (Issue 220) 15 Tablas wines topped 90 points, including 2014 Esprit de Tablas (93-96), 2013 Panoplie (94-96), and 2014 Panoplie (95-97). Read the review » More press »
April 27, 2016
Think of each plant that's growing in a given plot of land as like a wick, with its roots delving into the soil for available moisture. If we had overabundant water, we might want to leave some surface weeds to keep levels more reasonable. Instead, in our California climate, eliminating competition from grasses and other surface plants is an essential part of our ability to dry farm. Tilling in the cover crop also allows the insects and microorganisms in the soil to start breaking down the surface biomass accumulated during the winter growth into nutrients that the vines will draw from in the coming months. Finally, the loosening of the soil creates an insulating layer at the surface that helps conserve the water deeper down. Read More »