2002 Las Tablas Estates Glenrose Vineyard

Production Notes

Las Tablas Estates wines are single-vineyard expressions of the characteristic varietals of the Southern Rhône. All the estates are planted with cuttings from vines imported from Château de Beaucastel by Tablas Creek Vineyard. These estate wines use the palette of Châteauneuf du Pape to show character of place. All Las Tablas Estates wines are fermented using only indigenous yeasts, vinified, blended, and bottled at Tablas Creek.

Glenrose Vineyard, in west Paso Robles, California, is over 2000 feet in elevation, and planted on very chalky, steep and deeply terraced soils. These conditions stress the vines, which average only about 2 tons yield per acre. The resulting wines are intense and flavorful, with excellent minerality and great propensity for ageing.

The 2002 vintage was wonderfully balanced, with warm days, cool nights, and a long, glorious fall. The Glenrose Vineyard harvest began with Syrah on September 13th, continued with Grenache and Counoise on September 17th, and concluded with the Mourvedre at the very end of September and beginning of October. The last lot of Mourvedre was brought into the winery on October 10th.

This Las Tablas Estates Glenrose Vineyard 2002 has a deep red color, displays copious aromas of ripe cherries and raspberries, leather and peppery spice. In the mouth, it displays tremendous intensity, minerality, and depth, with a velvety feel on the palate and a long and elegant finish.

Reviews

[...more recent Tablas Creek press]

Recipe Suggestions

[...more recipes]

Food Pairings

  • Roasted meats
  • Wild boar
  • Pastas with rich ragus
  • Barbeque
Las Tablas Estates Glenrose Vineyard

Not Available for Purchase

$35.00

Blend

  • 35% Syrah
  • 29% Mourvèdre
  • 26% Grenache
  • 10% Counoise

Technical Notes

  • 14.6% Alcohol by Volume
  • 900 Cases Produced

Downloads

Events

Vintage Paso Weekend 3/20-22

Even though we don’t produce Zinfandel, we’ll be celebrating Vintage Paso (formerly Zinfandel Festival) the weekend of March 20th. In celebration of California’s heritage grapes, we’ll focus on the dry-farmed, head-trained vines of Tablas Creek and lead short forays into the vineyard to discuss the impact of farming without irrigation. You’ll even get to taste the 2012 En Gobelet among the vines which produced it. Details & More Events »


Tablas Creek News

MA Shipping Permit Received!

We are thrilled to announce that we've received our shipping permit from the great state of Massachusetts. Residents of the Bay State can now order wine or become VINsider Wine Club members.  More shipping news »

Antonio Galloni 8/14: 30 Wines 90+

In August, Antonio Galloni published the results of his annual visit to Tablas Creek, and we were excited to receive such good reviews from this notoriously tough grader. Notes included the 2012 Esprit de Tablas Blanc (92 points; “impeccably refined”), 2011 Panoplie (94 points; "pure elegance"), 2012 Patelin de Tablas (90 points; “a gorgeous wine and a fabulous value”), and the 2012 Esprit de Tablas (93-95 points; "a fascinating Esprit to follow over the coming years"). Read the complete review » More recent press »


On the Tablas Blog

Photo Essay: Green, Green, Green

February 23, 2015
Normally, the sign at the edge of our head-trained Mourvedre vineyard just outside our tasting room is to protect people from a twisted ankle, should they stray off the tarmac. Now, we're worried we might lose them in the cover crop! Read More »