Our grapevine material has been selected by Château de Beaucastel and imported from France beginning in March of 1990. It has passed through a 3-year USDA certification program, and was certified virus free upon its release. Vines were subsequently propagated by us at Tablas Creek Vineyard.
In order to simulate the diversity of an established French vineyard, we imported multiple clones of our chosen varietals, where available, and we recommend that growers consider an selection of clones in their chosen varietals
Tablas Creek partners with NovaVine Nursery of Santa Rosa, California to enable customers to purchase grafted vines using Tablas Creek vinifera material. We offer for purchase a selection of TRUWOOD™ Vinifera budwood (subject to the availability of material) through NovaVine.
NovaVine was established in 1996 to fulfill the industry's need for high quality sources of both standard California selections and unique European clones. They use ecologically responsible growing practices, and produce vines of consistent high quality, health, and vigor.
For more information, visit them at www.novavine.com, or call them at 707-539-5678.
** In 2003, Tablas Creek brought the seven remaining Châteauneuf-du-Pape grapes into quarantine. These cuttings have been undergoing testing and certification at U.C. Davis. The first of these was released in 2010, and we expect to have the full collection available for propagation by 2016.
On December 5th, all Tablas Creek wine club members are invited to join Tablas Creek's winemakers at one of two sessions (10:30am or 1:30pm) to taste the 2014 Esprit de Tablas and 2014 Panoplie from barrel, discuss the vintage, and enjoy a seasonal dish created to pair with the wines. The $30 cost to attend the event is refundable on any en primeur purchase. Because of the limited space at this exclusive event, club members may bring no more than 2 guests. Details »
Whether or not they attend the tasting, members may order futures at an additional 5% off of the member club discount, typically 25%-30% off eventual release price. Members should look forward to receiving an invitation to the futures tasting and en primeur offering in the mail in early November.
We are pleased to have been included in recent articles in The New York Times (on creative responses to California's drought) and the Washington Post (on our 11 new AVA's) and to see the attention for Paso Robles. More recent press »
We are thrilled to announce that we've received our shipping permit from the great state of Massachusetts. Residents of the Bay State can now order wine or become VINsider Wine Club members. More shipping news »
November 21, 2015
by: Lauren Phelps
I recently sat down with Chelsea and asked her a few questions about her life, what brought her into the wine industry and how she became an essential member of the Tablas Creek family. Read More »