Our grapevine material has been selected by Château de Beaucastel and imported from France beginning in March of 1990. It has passed through a 3-year USDA certification program, and was certified virus free upon its release. Vines were subsequently propagated by us at Tablas Creek Vineyard.
In order to simulate the diversity of an established French vineyard, we imported multiple clones of our chosen varietals, where available, and we recommend that growers consider an selection of clones in their chosen varietals
Tablas Creek partners with NovaVine Nursery of Santa Rosa, California to enable customers to purchase grafted vines using Tablas Creek vinifera material. We offer for purchase a selection of TRUWOOD™ Vinifera budwood (subject to the availability of material) through NovaVine.
NovaVine was established in 1996 to fulfill the industry's need for high quality sources of both standard California selections and unique European clones. They use ecologically responsible growing practices, and produce vines of consistent high quality, health, and vigor.
For more information, visit them at www.novavine.com, or call them at 707-539-5678.
** In 2003, Tablas Creek brought the seven remaining Châteauneuf-du-Pape grapes into quarantine. These cuttings have been undergoing testing and certification at U.C. Davis. The first of these was released in 2010, and we expect to have the full collection available for propagation by 2016.
Join us for Paso Robles' annual harvest celebration the weekend of October 16th-18th
All weekend: Visit our tasting room for a first look at our newest Esprit de Tablas wines from the 2013 vintage.
Friday night: Enjoy a four-course, four-wine dinner at McPhee's Grill in Templeton. $105/per person; reservations are essential. Details »
Saturday: Join us in the cellar at Tablas Creek for a series of interactive demonstrations. Demonstrations will be ongoing from 10am - 3pm and are free to all guests. Details »
We are pleased to have been included in recent articles in The New York Times (on creative responses to California's drought) and the Washington Post (on our 11 new AVA's) and to see the attention for Paso Robles. More recent press »
We are thrilled to announce that we've received our shipping permit from the great state of Massachusetts. Residents of the Bay State can now order wine or become VINsider Wine Club members. More shipping news »
August 26, 2015
By: Lauren Phelps
We hosted our 11th annual Pig Roast dinner on Saturday evening, August 15th and wanted to share some of the images and a bit of information about this event. Over 120 guests joined us for a family-style meal on our terraced patio with wines paired from our cellar. Read More »