Tablas Creek Vineyard is at its core the story of a friendship between two families that began in the 1960s. The Perrin family of Château de Beaucastel and the Haas family of Vineyard Brands joined together to bring the vision of Tablas Creek Vineyard to life.
The two families first worked together as importer and producer, and it was their shared conviction that California was a perfect location for the varieties traditional the the southern Rhone that began their search for the location that would eventually become Tablas Creek. [...more history]
Together they apply generations of experience in France’s Rhone region and in the American fine wine market to the challenge of making fine Rhone-style wines in the Central Coast of California.
On December 5th, all Tablas Creek wine club members are invited to join Tablas Creek's winemakers at one of two sessions (10:30am or 1:30pm) to taste the 2014 Esprit de Tablas and 2014 Panoplie from barrel, discuss the vintage, and enjoy a seasonal dish created to pair with the wines. The $30 cost to attend the event is refundable on any en primeur purchase. Because of the limited space at this exclusive event, club members may bring no more than 2 guests. Details »
Whether or not they attend the tasting, members may order futures at an additional 5% off of the member club discount, typically 25%-30% off eventual release price. Members should look forward to receiving an invitation to the futures tasting and en primeur offering in the mail in early November.
We are pleased to have been included in recent articles in The New York Times (on creative responses to California's drought) and the Washington Post (on our 11 new AVA's) and to see the attention for Paso Robles. More recent press »
We are thrilled to announce that we've received our shipping permit from the great state of Massachusetts. Residents of the Bay State can now order wine or become VINsider Wine Club members. More shipping news »
November 21, 2015
by: Lauren Phelps
I recently sat down with Chelsea and asked her a few questions about her life, what brought her into the wine industry and how she became an essential member of the Tablas Creek family. Read More »