FOR IMMEDIATE RELEASE
(Paso Robles, CA) - On Tuesday, January 30th, representatives from 23 Paso Robles wineries met at Tablas Creek Vineyard to form a regional chapter of the Rhone Rangers organization. This will be California's second regional chapter of the Rhone Rangers, a group dedicated to "advancing the knowledge of Rhone grapes grown in America and the enjoyment of the wines produced from those grapes".
Paso Robles, with its long growing season, dramatic diurnal temperature variance, unusual concentration of calcium-rich soils and diverse terrains between 800 and 2000 feet, has become a destination for Rhone producers and enthusiasts alike. In 1978, Gary Eberle planted California's first Syrah vines in his Estrella River Winery. In 1989, the Perrin brothers of Château de Beaucastel in Châteauneuf-du-Pape chose the hills in the western part of the Paso Robles AVA to found Tablas Creek. Today, Paso Robles is the fastest-growing wine region in California, home to over 170 bonded wineries and 26,000 vineyard acres. Nearly 80% of the winery members of the Paso Robles Wine Country Alliance produce a Rhone wine, and a higher percentage of member wineries produce a Syrah than any other grape. More on Paso Robles is at www.pasowine.com.
The national wine press has noted the region's affinity for Rhone varietals. Decanter Magazine asserted the "potential for producing outstanding Rhone-style wines". Gourmet agrees: "Rhone varieties excel." Stephen Tanzer comments, "Paso Robles, in particular, is in the middle of a grape-growing boom, led by a handful of young winemakers who are crafting rich and satisfying wines from Rhone varieties."
The Rhone Rangers is based in Ukiah, California, and represents just under 200 winery members, 110 Professional and Grower Associates, and 800 Sidekick (consumer) members. The organization produces annual tastings in San Francisco (March), Los Angeles (April) and Seattle (July) and leads outreach to press, trade and consumers on American Rhone wines. Winery members come from California, Oregon, Washington, Idaho, and New York, and consumer and associate members from around the United States. More information is available at www.rhonerangers.org.
Producers represented at the initial regional Rhone Rangers meeting included Adelaida Cellars, Anglim Winery, Arroyo Robles Winery, Calcareous Vineyard, Cass Winery, Chateau Margene, Clayhouse Vineyard, Eberle Winery, Edward Sellers Vineyards & Wines, Firestone Vineyard, Four Vines Winery, Halter Ranch Vineyard, Hug Cellars, J. Lohr Vineyards & Wines, Justin Vineyards & Winery, L' Aventure Winery, Norman Vineyards Inc., Redline Wines, Robert Hall Winery, Summerwood Winery, Tablas Creek Vineyard, Terry Hoage Vineyards, and Villa Creek Cellars.
FOR MORE INFORMATION:
Director, Rhone Rangers
General Manager, Tablas Creek Vineyard
On December 6th, all VINsiders are invited to join Tablas Creek's owners and winemakers for our 10th annual En Primeur Tasting and Futures Offering. Taste the 2013 Esprit de Tablas and 2013 Panoplie, discuss the vintage, and enjoy a seasonal dish created to pair with the wines. The $30 cost to attend the event is refundable on any en primeur purchase. Register for one of two sessions (10:30am or 1:30pm) More information »
This holiday season, choose from 5 gift packages, all with shipping included in a gift box. We even have an epicurean pack including our organic estate olive oil that we can ship to all 50 states! Details & more gift ideas »
We were thrilled to receive such good reviews from this notoriously tough grader, including the 2012 Esprit de Tablas Blanc (92 points; “impeccably refined”), 2011 Panoplie (94 points; "pure elegance"), 2012 Patelin de Tablas (90 points; “a gorgeous wine and a fabulous value”), and the 2012 Esprit de Tablas (93-95 points; "a fascinating Esprit to follow over the coming years"). Read the complete review » More recent press »
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Over recent weeks, I've received several questions from people wondering how to best preserve a partial bottle of wine for future consumption. Typically, they're wondering if they should invest in a system that replaces the air in the bottle with an inert gas, or in a vacuum system that removes the air from the bottle entirely... Read More »