Tablas on Tour

Wine Festivals and Events Around the Country

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Santa Barbara Winter Wine Classic

Feb 20th, 2016 - 5:30 pm to 9:00 pm

Fess Parker Doubletree Resort
Santa Barbara, CA

How Green is your Wine? Panel Discussion

Feb 22nd, 2016 - 6:00 pm to 8:30 pm

Jason Haas speaks on a dry-farming and environmental stewardship panel
Tasting to follow
Ferry Building, SF
$20 per person
Eventbrite link

Winemaker Dinner at Zola, Palo Alto

Feb 22nd, 2016 - 6:30 pm to 9:00 pm

Tablas Creek & Beaucastel wine dinner menu here
$175 per person (includes tax & gratuity)

Winemaker Dinner at The Alley Light

Feb 25th, 2016 - 6:00 pm to 9:00 pm

Charlottesville, VA
Menu and details coming soon.

Tablas Creek & Beaucastel Weekend at the Greenbrier Resort

Feb 26th-27th, 2016

White Sulfphur Springs, WV
Friday, Feb. 26th 5:00 PM Famille Perrin Wine Tasting
Saturday, Feb. 27th 6:30 PM Famille Perrin Wine Dinner

Winemaker Dinner at The Barrel Room SF

Mar 16th, 2016 - 5:00 pm to 8:30 pm

5-courses, 5-wines
Additional details coming soon
$100 per person

Family Winemakers of California - San Diego-area Tasting

Mar 20th, 2016 - 1:00 pm to 5:00 pm

Del Mar Fairgrounds
Del Mar, CA

Winemaker Dinner at Banker's Hill

Mar 20th, 2016 - 6:00 pm to 8:00 pm

San Diego, CA
4-course, 4-wine dinner 
details coming soon
For reservations please contact Baker's Hill

Pebble Beach Food & Wine

Mar 31st-Apr 3rd, 2016

Pebble Beach, CA

Winemaker Dinner at Valentien Restaurant

Mar 31st, 2016

Bakersfield, CA
Details coming soon

Hospice du Rhone

Apr 14th-16th, 2016

Paso Robles, CA

Earth Day Food & Wine Festival

Apr 23rd, 2016 - 1:00 pm to 5:00 pm

Earth Day Food & Wine Festival
Paso Robles, CA

A Culinary Evening with California Winemasters

May 14th, 2016 - 6:00 pm to 10:00 pm

A Culinary Evening with California Winemasters
At Warner Brothers Studio
Burbank, CA


2016 Paso Robles Rhone Rangers Experience Sunday, February 14th

Tablas Creek will join the 50 members of the Paso Robles Chapter of the Rhone Rangers for the 2016 Paso Robles Rhone Rangers Experience. This fun-filled and information-rich day will include a "Rhone Essentials" seminar moderated by Esther Mobley, Wine, Beer & Spirits Writer for the San Francisco Chronicle, a Vintners' Lunch, and the Grand Tasting and Silent Auction.  For more information or to purchase tickets, click here.

Tablas Creek News

Wine Advocate: 15 Wines 90+ Points

In Robert Parker's Wine Advocate (Issue 220) 15 Tablas wines topped 90 points, including 2014 Esprit de Tablas (93-96), 2013 Panoplie (94-96), and 2014 Panoplie (95-97). Read the review » More press »

2013 Esprit de Tablas Released!

Our flagship wines from the stellar 2013 vintage, the 2013 Esprit de Tablas and 2013 Esprit de Tablas Blanc, have been released. Our wines »

Anticipating El Niño (L.A. Times)

Tablas Creek's preparations for El Niño were featured in an L.A. Times front-page article Friday, November 27th. Read the article » More recent press »

On the Tablas Blog

A Valentine's Day truffle recipe... and a wine to drink them away

February 5, 2016
By: Suphada Rom
Prior to working at Tablas Creek, I spent three years working at a small French bistro that was adjacent to a chocolate shop, which was also conveniently co-owned by the owners of the restaurant (pommes frites…check! chocolates…check!). I was in heaven learning not only about our menu, but about the chocolates we produced. As I reflect on my time there, I realized wine and chocolate have really similar foundations. Read More »