Tablas on Tour

Wine Festivals and Events Around the Country

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Tablas Creek Winemaker Night at Windows on the Water

Feb 24th, 2017 - 5:00 pm to 7:00 pm

Morro Bay, CA
Join Winemaker Neil Collins for a 4-wine flight (free) and then stay for dinner with Tablas Creek wine specials and featured pairings

Seattle Wine and Food Experience

Feb 26th, 2017

The Grand Tasting
Seattle Center Exhibition Hall
12:00-5:00pm VIP |  1:00-5:00pm GA

Family Winemakers of California San Diego Tasting

Mar 5th, 2017 - 12:00 pm to 5:00 pm

Del Mar, CA
Trade only: 12:00pm-2:00pm
Trade and consumers: 2:00pm-5:00pm

Tablas Creek Evening at Salt Creek Grille

Mar 21st, 2017

Valencia, CA
Join Jason Haas for a 6-wine, tapas-style dinner for just $75 per person if paid in advance
Additional details & tickets

Wine Dinner at Rancho Valencia

Mar 23rd, 2017

Rancho Santa Fe, CA
Join us for an incredible wine pairing dinner at the beautiful Rancho Valencia Resort
Amazing 5-course, 6-wine dinner menu

Rhone Rangers Los Angeles Tasting

Mar 25th, 2017

At the beautiful Civic Center Studios
Los Angeles, CA

Taste of Vail

Apr 5th-9th, 2017

Vail, CO
Join Winemaker Neil Collins for a seminar on Grenache

Pebble Beach Food & Wine

Apr 20th-23rd, 2017

Pebble Beach, CA

In-store tasting at Wine Source

Apr 20th, 2017 - 5:00 pm to 7:00 pm

With Partner/GM Jason Haas
Baltimore, MD

Bern's Winefest

Apr 27th-30th, 2017

Tampa, FL
Join Jason Haas for a special blending seminar & lunch

Wine Dinner at Liquid Art House

May 23rd, 2017

Boston, MA
5-course interactive wine dinner
Menu and details coming soon

In store tasting at BRIX Wine Shop

May 24th, 2017 - 5:00 pm to 7:00 pm

Financial District, Boston, MA
More details soon

Rhone Rangers San Francisco Celebration

Jun 9th-10th, 2017

San Francisco, CA
Winemaker Dinner Friday, June 9th
Grand Tasting Saturday, June 10th
The Golden Gate Club in the San Francisco Presidio

Santa Fe Wine & Chile Fiesta

Sep 27th-30th, 2017

Santa Fe, NM


Cruise the Rhone with Tablas Creek

July 2nd - 9th, 2017
We’re excited to be returning to the Mediterranean in the summer of 2017 to host a Rhone River cruise aboard the wonderful Uniworld ship S.S. Catherine. Partner Jason Haas, with his wife Meghan, and Executive Winemaker Neil Collins, with his wife Marci, will host this 8-day cruise from Avignon to Lyon. For all the details, and to book, visit our travel partners' Web site at or call Food & Wine Trails at (800) 367-5348. We hope that you will join us!

Tablas Creek News

We can now ship to AZ!

We are excited that we have received our shipping permit for the great state of Arizona. Arizonans can now order wine or join our wine clubMore shipping news »

Vinous: 28 Wines 90+ Points

In Antonio Galloni's Vinous (Sept. 2016) 28 Tablas wines topped 90 points, including 2014 Esprit Blanc (93), 2013 Panoplie (95), 2014 Patelin de Tablas (91) and 2014 En Gobelet (93). Read the review » More press »

Tablas Creek wins 2016 California Green Medal for Sustainability

The CA Sustainable Winegrowing Alliance awarded Tablas Creek one of four 2016 Green Medals for leadership in sustainability. Our practices »

February Feature: 2014 Full Circle Pinot Noir

Each month we feature one item that we think is showing particularly well at a 10% discount. February's feature is our 2014 Full Circle Pinot Noir. Details »

On the Tablas Blog

Tablas Creek Lambs and Tablas Creek Lamb

February 20, 2017
As many of you know, we have been building up our flock this year. The animals help build up our soil, spreading manure thoroughly and evenly, reducing or eliminating our need to bring in outside fertilizer. They help keep weeds down and reduce the number of tractor passes we need come spring. And they attract different microbes and insects into soil that is vibrantly alive in a way that just doesn't happen in a monoculture. The past few years, we've had around 80 sheep, along with a few alpacas, two donkeys, and a llama. Now, thanks to a fertile winter season, we're up to 165 sheep, plus the other members of the menagerie. The flock can at times be seen from the tasting room, but is more often working quietly, out of view: Read More »