Join us for dinners, tastings and festivals around the country, and for seminars and celebrations in our own back yard. A complete list of our upcoming events is below, or you can also view a list of past events.
If you would like an email alerting you when we’re coming for an event in your neck of the woods, just join our mailing list. All your information is kept completely private.
For photos and accounts of past events, including our annual pig roast, our wine festival open house, Tablas Creek and Château de Beaucastel wine tastings, and wine dinners around the country, visit the Tablas Creek Blog.
Oct 16th-18th, 2015
Celebrate Paso Robles Harvest Wine Weekend with Tablas Creek. Join us in the tasting room all weekend for a first look at our flagship wines from the dense, powerful 2013 vintage: 2013 Esprit de Tablas and 2013 Esprit de Tablas Blanc. We will also of course have open a range of small-production treats. If you're interested in an in-depth exploration of the property, tours will run daily at 10:30am and 2:00pm (except Saturday *see below) and no reservations are necessary. We will kick off the festival Friday night at McPhee's Grill in Templeton with a four-course, four-wine dinner.… Read more »
Nov 6th, 2015 - 5:30 pm to 9:30 pm
We are proud each year to sponsor Festival Mozaic, which brings orchestral and chamber music to the Central Coast each summer and in two "Wintermezzo" weekends in November and February. One of the particularly appealing opportunities that the festival offers is a series called Notable Encounters: intimate concerts and discussions paired with gourmet food and great wines in wonderful venues. This year, we're sponsoring a weekend of chamber music focusing on string quartets by Mozart, Paganini and Sibelius. Join us Friday, November 6th for a three-course dinner (paired with Tablas Creek wine,… Read more »
Dec 5th, 2015 - 10:30 am to 3:30 pm
Wine Club members are invited to join Tablas Creek's winemakers for our annual barrel tasting and sale en primeur of Tablas Creek's remarkable red wines from the outstanding 2014 vintage. Offering wine en primeur is a time-honored French tradition most often associated with first-growth Bordeaux estates. In outstanding vintages, valued customers are offered the opportunity to secure a limited quantity of sought-after wines at a special price in advance of bottling and subsequent general release. On December 5th, all Tablas Creek wine club members are invited to join Tablas Creek's… Read more »
Oct 14th, 2015 - 6:30 pm to 10:00 pm
Four-course, four-wine dinner
menu and details coming soon
New Orleans, LA
Oct 23rd, 2015 - 5:00 pm to 7:00 pm
Taste a flight of 3 wines
Allegretto Vineyard Resort
Paso Robles, CA
Oct 25th, 2015 - 11:30 am to 3:00 pm
Nov 6th-7th, 2015
Los Angeles, CA
Winemaker Dinner: with Eberle Winery & Kita Wines at Redbird Friday 11/6 7:00 p.m. (call 213.626.1507 for reservations)
Seminar: Grenache on the Rise Saturday 11/7 10:30 a.m.
Grand Tasting: Saturday 11/7 2:00 p.m. - 6:00 p.m.
Seminar & Grand Tasting at The Reef
Nov 12th, 2015
Featuring Tablas Creek lamb
Menu & details coming soon
Nov 18th, 2015
Menu and details coming soon.
Nov 19th-22nd, 2015
San Diego, CA
Jan 29th-31st, 2016
With founders Robert and Barbara Haas, as well as Francois Perrin
Feb 20th, 2016 - 5:30 pm to 9:00 pm
Join us for Paso Robles' annual harvest celebration the weekend of October 16th-18th
All weekend: Visit our tasting room for a first look at our newest Esprit de Tablas wines from the 2013 vintage.
Friday night: Enjoy a four-course, four-wine dinner at McPhee's Grill in Templeton. $105/per person; reservations are essential. Details »
Saturday: Our winemakers will be leading interactive harvest cellar tours 10:30, 12:00, 2:00, 3:30 (20 guest limit). Free to all; no reservations needed. Details »
We are pleased to have been included in recent articles in The New York Times (on creative responses to California's drought) and the Washington Post (on our 11 new AVA's) and to see the attention for Paso Robles. More recent press »
We are thrilled to announce that we've received our shipping permit from the great state of Massachusetts. Residents of the Bay State can now order wine or become VINsider Wine Club members. More shipping news »
October 6, 2015
I snuck out yesterday morning to get some photos of the ever-diminishing portions of the vineyard that still have grapes on them. One block that I particularly wanted to see was Syrah, given that it was scheduled to be picked in the afternoon. It was looking suitably autumnal: Read More »