Shipping Policy

Shipping-included on 6+ bottle orders of Esprit de Beaucastel/Esprit de Tablas.

We know that shipping wine can be expensive. As a small reward for purchasing our flagship wines, we will be shipping at no charge any orders that include six or more bottles of Esprit or Esprit Blanc (feel free to mix and match vintages and colors). The shipping will be zeroed automatically, and will be visible on the order confirmation screen.

Shipping & Handling 1–2 Bottles 3–6 Bottles 7–12 Bottles
CA $10.00 $20.00 $30.00
CO, ID, MT, NM, NV, OR, WA, WY $15.00 $30.00 $40.00
AK, DC, FL, GA, HI, IL, IA, KS, MA, ME, MD, MI, MN, MO, NC, ND, NE, NH, NY, OH, SC, TN, TX, VA, VT, WI, WV $20.00 $35.00 $45.00

For orders of more than one case, shipping cost is the number of cases ordered times twelve bottle charge.

Due to federal and state laws that restrict the interstate sale and transportation of wines, we are permitted to ship to addresses in the following states only: AK, CA, CO, DC, FL, GA, HI, ID, IL, IA, KS, ME, MD, MA, MI, MN, MO, MT, NE, NV, NH, NM, NY, NC, ND, OH, OR, SC, TN, TX, VT, VA, WA, WV, WI, WY.

An adult must be present at delivery to sign for the wines. A business address is highly recommended if you are not at home on weekdays to receive your wine.
Shippers are not permitted to leave packages without obtaining an adult signature.

Sorry, we cannot accept international orders at this time.

By placing this order you certify that you are at least 21 years of age and the product ordered is for your personal use only and not for resale or trade.

Identification showing proof of age is required for delivery.

We reserve the right to limit quantities and to correct pricing errors.

GOVERNMENT WARNING: Drinking distilled spirits, wine, beer and other alcoholic beverages may increase your risk of cancer and cause birth defects during pregnancy.

Events

Harvest Wine Weekend

October 14th - 16th, 2016
Celebrate Paso Robles Harvest Wine Weekend with Tablas Creek. Join us in the tasting room all weekend for a first look at our flagship Esprit de Tablas wines from the vibrant, powerful 2014 vintage. We will kick off the festival Friday night at McPhee's Grill in Templeton with a four-course, five-wine dinner. For reservations, call us at 805.237.1231 x230 or email events@tablascreek.com. On Saturday, join us in the cellar at Tablas Creek for a series of interactive harvest cellar tours throughout the day. Led by Executive Winemaker Neil Collins, guests will sample wines in various stages of the winemaking process and learn about the 2016 harvest and winemaking at Tablas Creek. Tours will be offered 10:30, 12:00, 2:00 and 3:30 (limited to 20 guests per tour; free to all guests). Details & more events »


Tablas Creek News

New Release: 2014 Terret Noir

We are excited for our inaugural release of our newest grape, of which the half-acre we planted is California's first. Details »

Jason Haas: 2015 Paso Robles Wine Industry Person of the Year

We were proud to learn that Tablas Creek Partner/GM Jason Haas was voted by his peers the 2015 Paso Robles Wine Industry Person of the Year.  His father, our founder Robert Haas, wrote this appreciation on our blog.

Wine Advocate: 15 Wines 90+ Points

In Robert Parker's Wine Advocate (Issue 220) 15 Tablas wines topped 90 points, including 2014 Esprit de Tablas (93-96), 2013 Panoplie (94-96), and 2014 Panoplie (95-97). Read the review » More press »

 


On the Tablas Blog

Eat Global, Drink Local

July 20, 2016
By Evelyne Fodor
One of the most frequently asked questions at the tasting room is also one of my favorites. “Which food do I pair with this wine?” At Tablas Creek we take food pairing very seriously. For each of our wines we offer recipes and food pairing suggestions. Each spring and fall, we invite our members to taste dishes created by local chefs to match our new releases. We also have a monthly column on our Tablas blog dedicated to this topic.  Read More »